INGREDIENTS:
2½ TBSP Chicken Salad seasoning
1 LB cooked, shredded chicken
1 TBSP Dijon mustard
⅔ cups finely chopped celery
2 oz chopped pecans
DIRECTIONS:
Combine seasoning mix with ingredients in a bowl. Serve on bread or crackers.
INGREDIENTS:
2½ TBSP Chicken Salad seasoning
1 LB cooked, shredded chicken
1 TBSP Dijon mustard
⅔ cups finely chopped celery
2 oz chopped pecans
DIRECTIONS:
Combine seasoning mix with ingredients in a bowl. Serve on bread or crackers.