Flavor profile: Extra virgin olive oil infused with bright, bold Meyer lemon, complimented with a soft thyme finish
Recommendations for use:
- Marinate and bake your favorite fish filet along with salt and pepper and finish off with Sophie’s Citrus Blend Balsamic Vinegar
- Toss cut carrots in equal parts oil and honey and roast on a sheet pan at 400 degrees until caramelized
- Drizzle oil over salad greens for a light, crisp, slightly herby dressing
- Pairs well with Sophie’s Citrus Blend Balsamic Vinegar
